{"title":"Other Cuts","description":"\u003cp\u003eOther Cuts\u003c\/p\u003e","products":[{"product_id":"brisket","title":"Brisket","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb id=\"docs-internal-guid-c4b33c36-7fff-b5d0-daa2-d259883f1e2a\" style=\"font-weight: normal;\"\u003e\u003cspan style=\"font-size: 11pt; font-family: Roboto,sans-serif; color: #666666; background-color: transparent; font-weight: 400; font-style: normal; font-variant: normal; text-decoration: none; vertical-align: baseline; white-space: pre-wrap;\"\u003eA brisket is a tough, flavorful cut from the chest, known for its rich taste and tenderness when slow-cooked, smoked, or braised. It’s perfect for BBQ or pot roast.\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp data-sourcepos=\"5:1-5:25\"\u003e\u003cstrong\u003eWhere They Come From:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli data-sourcepos=\"7:1-7:73\"\u003e\u003cspan class=\"citation-0 recitation citation-end-0\"\u003eBrisket is cut from the breast or lower chest of the beef.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-sourcepos=\"7:1-7:73\"\u003e\u003cspan class=\"citation-0 recitation citation-end-0\"\u003e\u003cmeta charset=\"utf-8\"\u003eIt's a large, tough cut of meat with a lot of connective tissue.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-sourcepos=\"7:1-7:73\"\u003e\u003cspan class=\"citation-0 recitation citation-end-0\"\u003e\u003cmeta charset=\"utf-8\"\u003eIt comes from a heavily worked muscle, which is why it requires long, slow cooking.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eWhat They're Like:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan class=\"citation-3 recitation\"\u003eRich, Beefy Flavor:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"citation-3 recitation citation-end-3\"\u003e Brisket boasts a deep, complex beefy flavor that intensifies with smoking.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTough but Rewarding:\u003c\/strong\u003e Its tough nature demands patience, but the result is incredibly tender, melt-in-your-mouth meat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan class=\"citation-4 recitation\"\u003eHigh Fat Content:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"citation-4 recitation citation-end-4\"\u003e Brisket has a significant amount of fat and connective tissue, which renders during smoking, creating a moist and flavorful product.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cspan class=\"citation-5 recitation\"\u003eSmoky Infusion:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\" class=\"citation-5 recitation citation-end-5\"\u003e Brisket absorbs smoke beautifully, taking on the flavors of the wood used in the smoking process.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eLarge and Versatile:\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e A large cut that can feed a crowd, and the left overs are amazing.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-sourcepos=\"19:1-19:21\"\u003e\u003cstrong\u003eHow to Cook Them:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan class=\"citation-6 recitation\"\u003eSmoking (Low and Slow):\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"citation-6 recitation citation-end-6\"\u003e This is the quintessential method for brisket.\u003csup data-turn-source-index=\"7\" class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e \u003cspan class=\"citation-7 recitation citation-end-7\"\u003eSmoking at low temperatures (225-275°F) for many hours breaks down the connective tissue and renders the fat.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"citation-7 recitation citation-end-7\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eRub and Seasoning:\u003c\/strong\u003e \u003cspan class=\"citation-8 recitation citation-end-8\"\u003eBrisket benefits from a dry rub of spices and seasonings, which create a flavorful bark.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaintaining Moisture:\u003c\/strong\u003e Keeping the brisket moist during smoking is crucial. This can be achieved through spritzing with apple cider vinegar or beef broth.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan class=\"citation-9 recitation\"\u003eThe \"Texas Crutch\":\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"citation-9 recitation citation-end-9\"\u003e Wrapping the brisket in butcher paper or foil during the later stages of smoking can help retain moisture and speed up the cooking process.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"citation-9 recitation citation-end-9\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eResting:\u003c\/strong\u003e \u003cspan class=\"citation-10 recitation citation-end-10\"\u003eAllowing the brisket to rest for at least an hour after cooking is essential for redistributing the juices.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-sourcepos=\"27:1-27:16\"\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBarbecues and Cookouts:\u003c\/strong\u003e The ultimate centerpiece for any barbecue gathering.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoking Enthusiasts:\u003c\/strong\u003e A challenging but rewarding cut for those who love the art of smoking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLarge Gatherings:\u003c\/strong\u003e A single brisket can feed a large crowd.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSandwiches and Tacos:\u003c\/strong\u003e Leftover brisket makes incredible sandwiches and tacos.\u003c\/li\u003e\n\u003cli\u003eWhen you want a deeply smoky, tender, and flavorful beef experience.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Original Carter Cattle","offers":[{"title":"8.50\/lb","offer_id":50905592201512,"sku":null,"price":8.5,"currency_code":"USD","in_stock":true},{"title":"Brisket 1: 10.83  pounds","offer_id":49976441372968,"sku":"","price":92.06,"currency_code":"USD","in_stock":true},{"title":"Brisket 2: 8.95 pounds","offer_id":50044067283240,"sku":"","price":76.07,"currency_code":"USD","in_stock":true},{"title":"Brisket 3: 12.14 pounds","offer_id":49976441438504,"sku":"","price":103.19,"currency_code":"USD","in_stock":true},{"title":"Brisket 4: 12.8 pounds","offer_id":50044078817576,"sku":"","price":108.8,"currency_code":"USD","in_stock":true},{"title":"Brisket 5: 17.79 pounds","offer_id":50157091356968,"sku":"","price":151.22,"currency_code":"USD","in_stock":true},{"title":"Brisket 6: 20.12 pounds","offer_id":50157097484584,"sku":"","price":171.02,"currency_code":"USD","in_stock":true},{"title":"Brisket 7: 17.57 pounds","offer_id":50905589449000,"sku":null,"price":149.35,"currency_code":"USD","in_stock":true},{"title":"Brisket 8: 15.29 pounds","offer_id":50905590268200,"sku":null,"price":129.97,"currency_code":"USD","in_stock":true},{"title":"Brisket 9: 9.91 pounds","offer_id":50905590399272,"sku":null,"price":84.24,"currency_code":"USD","in_stock":true},{"title":"Brisket 10: 7.68 pounds","offer_id":50905591873832,"sku":null,"price":65.28,"currency_code":"USD","in_stock":true},{"title":"Brisket 11: 11.05 pounds","offer_id":50905592037672,"sku":null,"price":93.93,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/9865\/8600\/files\/Brisket-Original-Carter-Cattle-Beef.jpg?v=1742075010"},{"product_id":"short-ribs","title":"Short Ribs","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"citation-0 recitation citation-end-0\"\u003eBeef short ribs are a cut of beef that promises deep, beefy flavor and incredibly tender meat.\u003csup class=\"superscript\" data-turn-source-index=\"1\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e They're a favorite for slow cooking and braising, and for good reason!\u003c\/p\u003e\n\u003cp data-sourcepos=\"7:3-7:27\"\u003e\u003cstrong\u003eWhere They Come From:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-sourcepos=\"8:5-9:76\"\u003e\n\u003cli data-sourcepos=\"8:5-8:70\"\u003eThese ribs are cut from the beef chuck, brisket, or plate areas.\u003c\/li\u003e\n\u003cli data-sourcepos=\"9:5-9:76\"\u003eThey're short and thick, with a good amount of meat between the bones.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-sourcepos=\"10:3-10:24\"\u003e\u003cstrong\u003eWhat They're Like:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncredibly Meaty:\u003c\/strong\u003e \u003cspan class=\"citation-1 recitation citation-end-1\"\u003eShort ribs are known for their generous amount of meat\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"citation-1 recitation citation-end-1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eRich, Beefy Flavor:\u003c\/strong\u003e \u003cspan class=\"citation-2 recitation citation-end-2\"\u003eThey have a deep, intense beef flavor that's enhanced by slow cooking.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cspan class=\"citation-3 recitation\"\u003eMelt-in-Your-Mouth Tenderness:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"citation-3 recitation citation-end-3\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e When cooked properly, the meat becomes incredibly tender, practically falling off the bone.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"citation-3 recitation citation-end-3\" style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eHigh Marbling:\u003c\/strong\u003e \u003cspan class=\"citation-4 recitation citation-end-4\"\u003eThey often have good marbling (flecks of fat), which contributes to their rich flavor and tenderness.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-sourcepos=\"15:3-15:23\"\u003e\u003cstrong\u003eHow to Cook Them:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBraising is King:\u003c\/strong\u003e \u003cspan class=\"citation-5 recitation citation-end-5\"\u003eBraising is the classic cooking method for short ribs.\u003csup class=\"superscript\" data-turn-source-index=\"6\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e \u003cspan class=\"citation-6 recitation citation-end-6\"\u003eThis involves searing the ribs and then slowly simmering them in a flavorful liquid.\u003csup class=\"superscript\" data-turn-source-index=\"7\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"citation-6 recitation citation-end-6\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eSlow Cooking:\u003c\/strong\u003e \u003cspan class=\"citation-7 recitation citation-end-7\"\u003eSlow cookers are also excellent for short ribs, as they provide the gentle, consistent heat needed for tenderizing the meat\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"citation-6 recitation citation-end-6\"\u003e\u003cspan class=\"citation-7 recitation citation-end-7\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eSmoking:\u003c\/strong\u003e Smoking adds a delicious smoky flavor and tenderizes the meat\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-sourcepos=\"23:3-23:18\"\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eComforting winter meals\u003c\/li\u003e\n\u003cli\u003eImpressing guests\u003c\/li\u003e\n\u003cli\u003eSlow-cooked family dinners\u003c\/li\u003e\n\u003cli\u003eBraised dishes with rich sauces\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eBeef short ribs are a truly indulgent cut of beef. They reward patience with incredibly tender, flavorful meat that's perfect for cozy, comforting meals.\u003cbutton data-test-id=\"tunable-modify-selection-button\" aria-label=\"Modify selected text\" class=\"mdc-fab mat-mdc-fab-base mdc-fab--mini mat-mdc-mini-fab mat-mdc-button-base mat-mdc-tooltip-trigger selection-menu-button open-button mat-accent ng-star-inserted\"\u003e\u003cspan class=\"mat-mdc-button-persistent-ripple mdc-fab__ripple\"\u003e\u003c\/span\u003e\u003cspan class=\"mdc-button__label\"\u003e\u003c\/span\u003e\u003cspan class=\"mat-focus-indicator\"\u003e\u003c\/span\u003e\u003cspan class=\"mat-mdc-button-touch-target\"\u003e\u003c\/span\u003e\u003c\/button\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c!----\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"citation-1 recitation citation-end-1\"\u003e\u003cspan class=\"citation-2 recitation citation-end-2\"\u003e\u003cspan class=\"citation-3 recitation citation-end-3\"\u003e\u003csup class=\"superscript\" data-turn-source-index=\"4\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Original Carter Cattle","offers":[{"title":"Default Title","offer_id":49932198183208,"sku":"","price":22.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/9865\/8600\/files\/Short-Ribs-Original-Carter-Cattle-Beef.jpg?v=1742075113"},{"product_id":"back-ribs","title":"Back Ribs","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eBeef back ribs are a delicious and often overlooked cut that delivers incredible flavor and tender, fall-off-the-bone meat.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWhere They Come From:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-sourcepos=\"8:5-9:66\"\u003e\n\u003cli data-sourcepos=\"8:5-8:151\"\u003eThese ribs are cut from the upper section of the rib cage, specifically from the part that's left after the ribeye roast or prime rib is removed.\u003c\/li\u003e\n\u003cli data-sourcepos=\"9:5-9:66\"\u003eThey're located along the spine, hence the name \"back ribs.\"\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWhat They're Like:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeaty:\u003c\/strong\u003e While they might not be as meaty as short ribs, they still offer a good amount of flavorful beef.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRich Flavor:\u003c\/strong\u003e They have a rich, beefy flavor that's enhanced by slow cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTender When Cooked Right:\u003c\/strong\u003e \u003cspan class=\"citation-0 recitation citation-end-0\"\u003eSlow cooking or smoking breaks down the connective tissue, making them incredibly tender.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"citation-0 recitation citation-end-0\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eGreat for Barbecuing:\u003c\/strong\u003e \u003cspan class=\"citation-1 recitation citation-end-1\"\u003eThey're a classic barbecue favorite, perfect for smoking or grilling\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan class=\"citation-0 recitation citation-end-0\"\u003e\u003cspan class=\"citation-1 recitation citation-end-1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eHow to Cook Them:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSlow and Low:\u003c\/strong\u003e The key to tender beef back ribs is slow cooking.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSmoking:\u003c\/strong\u003e Smoking adds a delicious smoky flavor and tenderizes the meat.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBraising:\u003c\/strong\u003e Braising in a flavorful liquid also yields tender and delicious results.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrilling:\u003c\/strong\u003e They can be grilled, but require care to avoid drying them out.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003ePerfect For:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBarbecues and cookouts\u003c\/li\u003e\n\u003cli\u003eSlow-cooked comfort meals\u003c\/li\u003e\n\u003cli\u003eSmoker recipes\u003c\/li\u003e\n\u003cli\u003eOven-braised dishes\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eBeef back ribs are a fantastic choice for anyone who loves tender, flavorful beef. They're perfect for slow cooking, smoking, or braising, and they're sure to be a hit at any gathering.\u003c\/p\u003e","brand":"Original Carter Cattle","offers":[{"title":"Default Title","offer_id":49932198641960,"sku":"","price":30.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/9865\/8600\/files\/Back-Rib-Original-Carter-Cattle-Beef.jpg?v=1742075279"},{"product_id":"osso-bucco","title":"Osso Bucco","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eWhen you see \"beef osso buco\" at the butcher or in a recipe, you're looking at a specific cut of beef that's all about rich flavor and melt-in-your-mouth texture.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWhat it is: The Shank Section\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-sourcepos=\"8:5-9:75\"\u003e\n\u003cli data-sourcepos=\"8:5-8:105\"\u003e\u003cspan class=\"citation-0 recitation citation-end-0\"\u003eIt's a cross-cut section of the beef shank, which is the lower leg portion of the cow\u003c\/span\u003e\u003c\/li\u003e\n\u003cli data-sourcepos=\"8:5-8:105\"\u003e\u003cspan class=\"citation-0 recitation citation-end-0\"\u003e\u003cmeta charset=\"utf-8\"\u003eThink of it as a thick, meaty slice, with a round bone in the center.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan class=\"citation-0 recitation citation-end-0\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eThe Bone Marrow: The Flavor Core\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThe defining feature of osso buco is that central bone, filled with marrow.\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"citation-1 recitation citation-end-1\"\u003eBone marrow is incredibly rich and flavorful, and it melts into the cooking liquid, creating a deeply savory sauce.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"citation-1 recitation citation-end-1\"\u003e\u003cmeta charset=\"utf-8\"\u003eThis is the reason that this cut is so highly desired\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan class=\"citation-1 recitation citation-end-1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eA Tough Cut, Made Tender\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eShank meat itself is naturally tough, as it comes from a well-worked muscle.\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"citation-2 recitation citation-end-2\"\u003eHowever, the beauty of osso buco is that it's designed for slow cooking or braising.\u003csup data-turn-source-index=\"3\" class=\"superscript\"\u003e\u003c!----\u003e\u003c\/sup\u003e\u003c\/span\u003e \u003cspan class=\"citation-3 recitation citation-end-3\"\u003eThis extended cooking time breaks down the tough connective tissues, resulting in incredibly tender, succulent meat.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan class=\"citation-3 recitation citation-end-3\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eCooking Tip:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"citation-6 recitation citation-end-6\"\u003eOsso buco is best cooked low and slow, typically braised in a liquid like wine and broth.\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan class=\"citation-6 recitation citation-end-6\"\u003e\u003cmeta charset=\"utf-8\"\u003eIn simple terms, beef osso buco is a cut that rewards patience. It's a hearty, flavorful cut that transforms into something truly special with slow, gentle cooking.\u003c\/span\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"citation-6 recitation citation-end-6\"\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Original Carter Cattle","offers":[{"title":"Three Pack","offer_id":50012973072680,"sku":"","price":20.0,"currency_code":"USD","in_stock":false},{"title":"Two Pack","offer_id":50012979888424,"sku":"","price":17.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/9865\/8600\/files\/Osso-Bucco-Original-Carter-Cattle-Beef.jpg?v=1742075386"},{"product_id":"burger","title":"Burger","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\"Hamburger\" isn't a fancy cut of meat, it's simply ground beef. But it's that simplicity that makes it so incredibly versatile and beloved!\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWhat it is:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul data-sourcepos=\"8:5-9:148\"\u003e\n\u003cli data-sourcepos=\"8:5-8:123\"\u003eIt's ground beef, plain and simple. \u003cspan class=\"citation-0 recitation citation-end-0\"\u003eIt can come from various cuts of beef, and the fat content can vary.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli data-sourcepos=\"8:5-8:123\"\u003e\u003cspan class=\"citation-0 recitation citation-end-0\"\u003e\u003cmeta charset=\"utf-8\"\u003eThe label \"ground beef\" and \"hamburger\" have some legal differences. \u003cspan class=\"citation-1 recitation citation-end-1\"\u003eHamburger can have added beef fat, where ground beef cannot.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan class=\"citation-0 recitation citation-end-0\"\u003e\u003cspan class=\"citation-1 recitation citation-end-1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eWhy it's a kitchen staple:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuick and Easy:\u003c\/strong\u003e It cooks up fast, making it perfect for weeknight meals.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSuper Versatile:\u003c\/strong\u003e Burgers, meatballs, tacos, sauces, casseroles—the possibilities are endless!\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBudget-Friendly:\u003c\/strong\u003e It's generally an affordable source of protein.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEveryone Loves It:\u003c\/strong\u003e From kids to adults, hamburger is a crowd-pleaser.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eHow to cook it:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBurgers:\u003c\/strong\u003e Form patties, season, and grill, pan-fry, or bake.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGround Beef for Sauces\/Casseroles:\u003c\/strong\u003e Brown it in a pan, drain off excess fat, and add it to your recipe.\u003c\/li\u003e\n\u003cli\u003e\n\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e\u003cspan class=\"citation-2 recitation\"\u003eMeatballs:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"citation-2 recitation citation-end-2\"\u003e Mix with breadcrumbs, eggs, and seasonings, then bake or pan-fry\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"citation-2 recitation citation-end-2\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003e\u003cspan class=\"citation-3 recitation\"\u003eTacos\/Ground Beef Fillings:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"citation-3 recitation citation-end-3\"\u003e Brown and season with taco seasoning or other spices.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan class=\"citation-2 recitation citation-end-2\"\u003e\u003cspan class=\"citation-3 recitation citation-end-3\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eTips for success:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFat Content Matters:\u003c\/strong\u003e Choose the right fat percentage for your needs. Leaner ground beef is great for healthier options, while higher fat content adds flavor and juiciness.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003e\u003cspan class=\"citation-4 recitation\"\u003eDon't Overcook:\u003c\/span\u003e\u003c\/strong\u003e\u003cspan class=\"citation-4 recitation citation-end-4\"\u003e Overcooked ground beef can be dry.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeason Well:\u003c\/strong\u003e Ground beef benefits from a good seasoning.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle Gently:\u003c\/strong\u003e Don't overwork the meat when forming patties or meatballs, as it can make them tough.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBurgers\u003c\/li\u003e\n\u003cli\u003eMeatloaf\u003c\/li\u003e\n\u003cli\u003eTacos\u003c\/li\u003e\n\u003cli\u003eSpaghetti sauce\u003c\/li\u003e\n\u003cli\u003eChili\u003c\/li\u003e\n\u003cli\u003eCasseroles\u003c\/li\u003e\n\u003cli\u003eStuffed Peppers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eHamburger is the reliable, go-to ground beef that's always ready to save the day. It's affordable, versatile, and delicious, making it a must-have in any kitchen\u003c\/p\u003e","brand":"Original Carter Cattle","offers":[{"title":"1 lb Pack 85\/15","offer_id":49972555841832,"sku":"","price":6.5,"currency_code":"USD","in_stock":true},{"title":"5 lb Pack 85\/15","offer_id":49972555874600,"sku":"","price":30.0,"currency_code":"USD","in_stock":true},{"title":"4 pack of Patties","offer_id":50084996120872,"sku":"","price":7.0,"currency_code":"USD","in_stock":true},{"title":"20lb Bulk 85\/15","offer_id":50495556387112,"sku":null,"price":120.0,"currency_code":"USD","in_stock":true},{"title":"1 lb Pack 90\/10","offer_id":51597336150312,"sku":null,"price":7.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/9865\/8600\/files\/iStock-539114348.jpg?v=1745454776"},{"product_id":"stew-meat","title":"Stew Meat","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan class=\"citation-1 recitation citation-end-1\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan class=\"citation-0 recitation citation-end-0\"\u003e\"Stew meat\" isn't a single, specific cut of beef. \u003c\/span\u003e\u003c\/span\u003e\u003cspan class=\"citation-1 recitation citation-end-1\"\u003eInstead, it's a convenient package of beef pieces, usually cut into bite-sized chunks, that are perfect for long, slow cooking.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan class=\"citation-1 recitation citation-end-1\"\u003e\u003cstrong\u003eWhat it is:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"citation-2 recitation citation-end-2\"\u003eIt's often made up of tougher, more economical cuts of beef that benefit from extended cooking times.\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"citation-2 recitation citation-end-2\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cspan class=\"citation-3 recitation citation-end-3\"\u003eCommonly, cuts like chuck, or portions of the round, are used.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003eButchers often use trimmings from larger cuts, so the exact composition can vary.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003eWhy it's great:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eConvenience:\u003c\/strong\u003e \u003cspan class=\"citation-5 recitation citation-end-5\"\u003eIt's already cut into manageable pieces, saving you prep time\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"citation-5 recitation citation-end-5\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003ePerfect for Slow Cooking:\u003c\/strong\u003e \u003cspan class=\"citation-6 recitation citation-end-6\"\u003eStewing is the ideal cooking method, as it transforms those tougher cuts into incredibly tender and flavorful meat.\u003c\/span\u003e\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003eFlavor Absorption:\u003c\/strong\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e These pieces soak up the flavors of your broth and seasonings beautifully.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cspan style=\"font-family: -apple-system, BlinkMacSystemFont, 'San Francisco', 'Segoe UI', Roboto, 'Helvetica Neue', sans-serif; font-size: 0.875rem;\"\u003e\u003cmeta charset=\"utf-8\"\u003e \u003cstrong\u003eHow to cook it:\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBraising\/Stewing:\u003c\/strong\u003e This is the key! \u003cspan class=\"citation-7 recitation citation-end-7\"\u003eSlowly simmering the meat in liquid allows the connective tissues to break down, resulting in tender, melt-in-your-mouth beef.\u003c\/span\u003e\n\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eLong Cooking Times:\u003c\/strong\u003e Plan for at least a couple of hours of simmering to achieve the best results.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eEnhance with Flavor:\u003c\/strong\u003e Build layers of flavor with onions, garlic, herbs, and other vegetables.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cstrong\u003ePerfect for:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eClassic beef stew\u003c\/li\u003e\n\u003cli\u003eBeef bourguignon\u003c\/li\u003e\n\u003cli\u003eHearty casseroles\u003c\/li\u003e\n\u003cli\u003eAny recipe that calls for slow-cooked, tender beef\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003eStew meat is your reliable partner for creating warm, comforting beef dishes. It offers a simple and affordable way to enjoy rich, flavorful meat that's perfect for those slow-cooked, cozy meals\u003c\/p\u003e","brand":"Original Carter Cattle","offers":[{"title":"Default Title","offer_id":49932203262248,"sku":"","price":9.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/9865\/8600\/files\/Stew-Meat-Original-Carter-Cattle-Beef.jpg?v=1742075828"},{"product_id":"beef-liver","title":"Beef Liver","description":"\u003cp\u003eRich in flavor and packed with tradition, Beef Liver has been a trusted staple in home kitchens for generations. Known for its nutrient-rich profile and hearty texture, beef liver is a classic choice for families who appreciate wholesome, ranch-raised food and traditional cooking.\u003c\/p\u003e\n\u003cp\u003eWhether pan-fried with onions, added to family recipes, or prepared the old-fashioned way, Beef Liver delivers bold flavor and dependable quality in every serving.\u003c\/p\u003e\n\u003ch3\u003eWhy You’ll Love It\u003c\/h3\u003e\n\u003cp\u003eRich, hearty flavor\u003cbr\u003eNaturally nutrient-dense\u003cbr\u003eTraditional home-style favorite\u003cbr\u003eQuick and easy to prepare\u003cbr\u003eGreat for classic family recipes\u003c\/p\u003e\n\u003ch3\u003eBest Ways to Cook Beef Liver\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eBeef Liver is best cooked quickly over medium heat to help maintain tenderness and flavor. Many families soak liver in milk before cooking to mellow the flavor and improve texture.\u003c\/p\u003e\n\u003cp\u003eLightly season and pan-fry with onions, bacon, or gravy for a classic home-style meal that has stood the test of time.\u003c\/p\u003e\n\u003ch4\u003eCooking Recommendations\u003c\/h4\u003e\n\u003cp\u003ePan fry\u003cbr\u003eLight flour coating\u003cbr\u003eServe with onions and gravy\u003cbr\u003eQuick skillet cooking\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003eServing Suggestions\u003c\/h4\u003e\n\u003cp\u003eServe Beef Liver with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSautéed onions\u003c\/li\u003e\n\u003cli\u003eMashed potatoes and gravy\u003c\/li\u003e\n\u003cli\u003eBacon\u003c\/li\u003e\n\u003cli\u003eRice or vegetables\u003c\/li\u003e\n\u003cli\u003eTraditional home-style sides\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur Beef Liver is a traditional, nutrient-rich favorite known for its rich flavor and hearty texture. Perfect for pan frying with onions and classic home-style meals, this ranch-raised staple has been enjoyed by families for generations.\u003c\/p\u003e","brand":"Original Carter Cattle","offers":[{"title":"Liver","offer_id":51842866086184,"sku":null,"price":5.0,"currency_code":"USD","in_stock":true},{"title":"1: 3.33 pounds","offer_id":51842866610472,"sku":null,"price":16.65,"currency_code":"USD","in_stock":true},{"title":"2: 3.36 pounds","offer_id":51842867134760,"sku":null,"price":16.8,"currency_code":"USD","in_stock":true},{"title":"3: 3.16 pounds","offer_id":51842867396904,"sku":null,"price":15.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/9865\/8600\/files\/beef-liver.webp?v=1778644401"},{"product_id":"beef-country-sausage","title":"Beef Country Sausage","description":"\u003cp\u003eHearty, flavorful, and made for family breakfasts and home-style meals, our Beef Country Sausage delivers classic savory flavor with the quality beef you can count on. Seasoned with a traditional blend of spices, this sausage cooks up rich, satisfying, and full of old-fashioned country flavor.\u003c\/p\u003e\n\u003cp\u003ePerfect for breakfast plates, biscuits and gravy, casseroles, or skillet meals, Beef Country Sausage is a versatile staple that belongs in every freezer.\u003c\/p\u003e\n\u003ch3\u003eWhy You’ll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRich, savory country flavor\u003c\/li\u003e\n\u003cli\u003eMade from quality ranch-raised beef\u003c\/li\u003e\n\u003cli\u003ePerfect for breakfast or family meals\u003c\/li\u003e\n\u003cli\u003eGreat for patties, crumbles, or casseroles\u003c\/li\u003e\n\u003cli\u003eConvenient and easy to cook\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest Ways to Cook Beef Country Sausage\u003c\/h3\u003e\n\u003cp\u003eCook Beef Country Sausage thoroughly in a skillet over medium heat until browned and fully cooked. Form into patties or crumble into your favorite breakfast dishes, gravies, casseroles, or stuffing recipes.\u003c\/p\u003e\n\u003cp\u003eIts rich flavor pairs well with eggs, potatoes, biscuits, and hearty home-cooked meals.\u003c\/p\u003e\n\u003ch4\u003eCooking Recommendations\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eSkillet\u003c\/li\u003e\n\u003cli\u003eFlat top grill\u003c\/li\u003e\n\u003cli\u003eBreakfast casseroles\u003c\/li\u003e\n\u003cli\u003eBiscuits and gravy\u003cbr\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eServing Suggestions\u003cbr\u003e\n\u003c\/h4\u003e\n\u003cp\u003eServe Beef Country Sausage with:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEggs and hash browns\u003c\/li\u003e\n\u003cli\u003eBiscuits and gravy\u003c\/li\u003e\n\u003cli\u003ePancakes or toast\u003c\/li\u003e\n\u003cli\u003eBreakfast burritos\u003c\/li\u003e\n\u003cli\u003eCasseroles and skillet meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur Beef Country Sausage is packed with rich, savory flavor and made from quality ranch-raised beef. Perfect for breakfast patties, biscuits and gravy, casseroles, and family meals, this sausage delivers classic country flavor in every bite\u003c\/p\u003e","brand":"Original Carter Cattle","offers":[{"title":"Default Title","offer_id":51820816433448,"sku":null,"price":7.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/9865\/8600\/files\/Beef-Country-Sausage.webp?v=1778644977"},{"product_id":"raw-beef-tallow","title":"Raw Beef Tallow","description":"\u003cp\u003eA traditional staple valued for generations, Raw Beef Tallow is a versatile product known for its rich cooking qualities and practical everyday uses. Carefully sourced from quality beef fat, tallow has long been used in the kitchen for frying, roasting, and baking, while also serving as a trusted ingredient in homemade soaps, lotions, balms, and other homestead products.\u003c\/p\u003e\n\u003cp\u003eWith its rich texture and natural properties, Beef Tallow continues to be a favorite for families who appreciate traditional cooking and self-sufficient living.\u003c\/p\u003e\n\u003ch3\u003eWhy You’ll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eRich, natural beef flavor\u003c\/li\u003e\n\u003cli\u003eHigh smoke point for cooking and frying\u003c\/li\u003e\n\u003cli\u003eGreat for roasting, searing, and baking\u003c\/li\u003e\n\u003cli\u003eTraditional ingredient for homemade soaps and lotions\u003c\/li\u003e\n\u003cli\u003eExcellent for homestead and everyday household uses\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest Ways to Use Beef Tallow\u003c\/h3\u003e\n\u003cp\u003eRaw Beef Tallow can be slowly rendered down into a smooth, shelf-stable cooking fat or used for a variety of homemade products. Its versatility makes it ideal for both kitchen use and traditional homestead applications.\u003c\/p\u003e\n\u003cp\u003eMany families use rendered tallow for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFrying and sautéing\u003c\/li\u003e\n\u003cli\u003eSeasoning cast iron cookware\u003c\/li\u003e\n\u003cli\u003eHomemade soaps\u003c\/li\u003e\n\u003cli\u003eTallow balms and lotions\u003c\/li\u003e\n\u003cli\u003eCandles and other handcrafted products\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eRendering Recommendations\u003c\/h4\u003e\n\u003cp\u003eTo render Beef Tallow, slowly heat the raw fat over low heat until fully melted, then strain to remove impurities. Once cooled, the rendered tallow can be stored and used for cooking, baking, skincare products, soaps, and other household uses.\u003c\/p\u003e\n\u003ch4\u003eRecommended Uses\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eFrying and roasting\u003c\/li\u003e\n\u003cli\u003eSearing steaks and burgers\u003c\/li\u003e\n\u003cli\u003eHomemade soaps and lotions\u003c\/li\u003e\n\u003cli\u003eLip balms and salves\u003c\/li\u003e\n\u003cli\u003eCandles and homestead products\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eOur Raw Beef Tallow is a versatile traditional staple perfect for cooking, frying, roasting, and homemade homestead products. Slowly render it down for rich cooking fat, handcrafted soaps, lotions, balms, candles, and more.\u003c\/p\u003e","brand":"Original Carter Cattle","offers":[{"title":"$3\/lb","offer_id":51824472457512,"sku":null,"price":3.0,"currency_code":"USD","in_stock":true},{"title":"5.32 pounds","offer_id":51824473538856,"sku":null,"price":15.96,"currency_code":"USD","in_stock":true},{"title":"9.17 pounds","offer_id":51824474128680,"sku":null,"price":27.51,"currency_code":"USD","in_stock":true},{"title":"8.97 pounds","offer_id":51824474161448,"sku":null,"price":26.91,"currency_code":"USD","in_stock":true},{"title":"5.50 pounds","offer_id":51824475439400,"sku":null,"price":16.5,"currency_code":"USD","in_stock":true},{"title":"5.20 pounds","offer_id":51824475504936,"sku":null,"price":15.6,"currency_code":"USD","in_stock":true},{"title":"10.97 pounds","offer_id":51824475537704,"sku":null,"price":32.91,"currency_code":"USD","in_stock":true},{"title":"10.21 pounds","offer_id":51824475734312,"sku":null,"price":30.63,"currency_code":"USD","in_stock":true},{"title":"8.89 pounds","offer_id":51824475898152,"sku":null,"price":26.67,"currency_code":"USD","in_stock":true},{"title":"3.24 pounds","offer_id":51824476160296,"sku":null,"price":9.72,"currency_code":"USD","in_stock":true},{"title":"1.85 pounds","offer_id":51824478519592,"sku":null,"price":5.55,"currency_code":"USD","in_stock":true},{"title":"5.24 pounds","offer_id":51824478781736,"sku":null,"price":15.72,"currency_code":"USD","in_stock":true},{"title":"4.26 pounds","offer_id":51824478814504,"sku":null,"price":12.78,"currency_code":"USD","in_stock":true},{"title":"4.92 pounds","offer_id":51824479142184,"sku":null,"price":14.76,"currency_code":"USD","in_stock":true},{"title":"2.78 pounds","offer_id":51824480256296,"sku":null,"price":8.37,"currency_code":"USD","in_stock":true},{"title":"3.37 pounds","offer_id":51824480649512,"sku":null,"price":10.11,"currency_code":"USD","in_stock":true},{"title":"3.11 pounds","offer_id":51824480977192,"sku":null,"price":9.33,"currency_code":"USD","in_stock":true},{"title":"3.67 pounds","offer_id":51824481304872,"sku":null,"price":11.01,"currency_code":"USD","in_stock":true},{"title":"3.05 pounds","offer_id":51824481534248,"sku":null,"price":9.15,"currency_code":"USD","in_stock":true},{"title":"2.56 pounds","offer_id":51824483434792,"sku":null,"price":7.68,"currency_code":"USD","in_stock":true},{"title":"5.66 pounds","offer_id":51824485728552,"sku":null,"price":16.98,"currency_code":"USD","in_stock":true},{"title":"3.34 pounds","offer_id":51824485761320,"sku":null,"price":10.02,"currency_code":"USD","in_stock":true},{"title":"2.96 pounds","offer_id":51824485957928,"sku":null,"price":8.88,"currency_code":"USD","in_stock":true},{"title":"4.61 pounds","offer_id":51824486482216,"sku":null,"price":13.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/9865\/8600\/files\/raw-beef-tallow.webp?v=1778647249"},{"product_id":"raw-beef-tallow-copy","title":"Whole \u0026 Half Beef","description":"\u003cp style=\"color: rgb(34, 34, 34); font-family: Arial, Helvetica, sans-serif; font-size: small; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration: none;\"\u003eWe proudly offer premium whole and half beef packages in Utah for families, homesteads, and customers looking to stock their freezer with high-quality locally raised beef. Buying beef in bulk is one of the best ways to save money while enjoying farm-fresh beef you can trust from ranch to table.\u003c\/p\u003e\n\u003cp style=\"color: rgb(34, 34, 34); font-family: Arial, Helvetica, sans-serif; font-size: small; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration: none;\"\u003eOur cattle are responsibly raised with a focus on quality, flavor, and consistency, producing tender, well-marbled beef with exceptional taste. Every whole and half beef order is professionally cut, wrapped, and processed at a USDA-inspected processing facility, ensuring your beef meets the highest standards for safety, cleanliness, and quality.\u003c\/p\u003e\n\u003cul style=\"color: rgb(34, 34, 34); font-family: Arial, Helvetica, sans-serif; font-size: small; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration: none;\"\u003e\n\u003cli style=\"margin-left: 15px;\"\u003e\u003cstrong\u003e$5.89 per pound hanging weight\u003c\/strong\u003e\u003c\/li\u003e\n\u003cli style=\"margin-left: 15px;\"\u003eIncludes USDA processing, professional cutting, and wrapping\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"color: rgb(34, 34, 34); font-family: Arial, Helvetica, sans-serif; font-size: small; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration: none;\"\u003eWhen purchasing a whole or half beef, customers can customize many of their cuts to fit their family’s needs and cooking preferences. Options may include premium steaks, roasts, ground beef, brisket, short ribs, soup bones, and specialty cuts.\u003c\/p\u003e\n\u003cp style=\"color: rgb(34, 34, 34); font-family: Arial, Helvetica, sans-serif; font-size: small; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration: none;\"\u003eOur bulk beef packages are ideal for:\u003c\/p\u003e\n\u003cul style=\"color: rgb(34, 34, 34); font-family: Arial, Helvetica, sans-serif; font-size: small; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration: none;\"\u003e\n\u003cli style=\"margin-left: 15px;\"\u003eFamilies wanting to fill their freezer with premium beef\u003c\/li\u003e\n\u003cli style=\"margin-left: 15px;\"\u003eCustomers searching for local beef in Utah\u003c\/li\u003e\n\u003cli style=\"margin-left: 15px;\"\u003eRanch-to-table shoppers wanting to know where their food comes from\u003c\/li\u003e\n\u003cli style=\"margin-left: 15px;\"\u003eBuyers looking for cost-effective bulk beef options\u003c\/li\u003e\n\u003cli style=\"margin-left: 15px;\"\u003eHomesteaders and meal-preppers wanting long-term freezer beef storage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"color: rgb(34, 34, 34); font-family: Arial, Helvetica, sans-serif; font-size: small; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration: none;\"\u003eAt\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e\u003ca rel=\"noopener\" style=\"color: rgb(34, 34, 34);\"\u003eOriginal Carter Cattle\u003c\/a\u003e\u003c\/span\u003e, we take pride in providing locally raised beef with honest ranching practices and dependable quality you can taste in every cut.\u003c\/p\u003e\n\u003cp style=\"color: rgb(34, 34, 34); font-family: Arial, Helvetica, sans-serif; font-size: small; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration: none;\"\u003eFor current availability, estimated hanging weights, and processing timelines, please contact us directly.\u003c\/p\u003e\n\u003cp style=\"color: rgb(34, 34, 34); font-family: Arial, Helvetica, sans-serif; font-size: small; font-style: normal; font-variant-ligatures: normal; font-variant-caps: normal; font-weight: 400; letter-spacing: normal; orphans: 2; text-align: start; text-indent: 0px; text-transform: none; widows: 2; word-spacing: 0px; -webkit-text-stroke-width: 0px; white-space: normal; background-color: rgb(255, 255, 255); text-decoration: none;\"\u003e\u003cimg data-emoji=\"📞\" class=\"an1\" alt=\"📞\" aria-label=\"📞\" draggable=\"false\" src=\"https:\/\/fonts.gstatic.com\/s\/e\/notoemoji\/17.0\/1f4de\/72.png\" loading=\"lazy\" style=\"height: 1.2em; width: 1.2em; vertical-align: middle;\"\u003e\u003cspan\u003e \u003c\/span\u003eCall us today for pricing and availability \u003cstrong\u003e435-691-1841\u003c\/strong\u003e\u003c\/p\u003e","brand":"Original Carter Cattle","offers":[{"title":"Default Title","offer_id":51848817869096,"sku":null,"price":0.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/9865\/8600\/files\/fresh-beef-illustration.jpg?v=1779800284"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0920\/9865\/8600\/collections\/other-cuts-collection.jpg?v=1741551800","url":"https:\/\/originalcartercattle.com\/collections\/other-cuts.oembed?page=2","provider":"Original Carter Cattle","version":"1.0","type":"link"}